BERRY FRUITY COCKTAIL
- 45ml Rum
- 250ml Berry Juice
- 5ml Chambord (or any raspberry liquer)
- 100ml Sparkling Lemonade
- 120Gr Frozen Strawberries
- Handful of Ice Cubes
- 90Gr Fresh Raspberries
- A Few Sprigs of Thyme
- Mix the rum, berry juice, Chambord and sparkling lemonade in a chilled jug and set aside.
- In a blender, place the ice and the frozen strawberries and blend for a short few bursts. Don’t allow the fruit to get too small.
- Half fill two glasses with the frozen berries.
- Fill the glass with the cocktail, top off with raspberries and a sprig of thyme.
- Serve immediately
Recipe by SAPeople South African Recipes at https://tastyrecipes.staging.sapeople.com/berry-fruity-cocktail/
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