This simple preparation of green beans, with butter, garlic, and toasted almonds is a family favourite!
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Garlickly Green Beans with Toasted Almonds
Author: Fazila Olla-Logday
Recipe type: Vegetarian
Serves: 4
This simple preparation of green beans, with butter, garlic, and toasted almonds is a family favourite!
Ingredients
- 500gr fine green beans
- 1 tbles butter
- 2 cloves garlic sliced
- 1 tsp garlic salt
- ½ tsp red chilli flakes
- ⅓ cup slivered almonds, lightly toasted
Instructions
- Melt the butter in a large, pan over medium heat.
- Add the garlic and the garlic salt and red chilli flakes into the butter.
- Add the green beans to the pan and toss until heated through, about 4 minutes.
- Transfer to a serving bowl.
- Sprinkle with toasted almonds.
Serve immediately
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